CHICORY – THE VALUABLE GIFT OF NATURE AND THE RIGHT CHOICE FOR A HEALTHY LIFE
Chicory is basically a plant. It has various medicinal
properties. Its leaves and roots are edible and are used in various medicines
especially for the medicines which are used for liver, heart, constipation, or
swelling. The other way it is used as a spice in the kitchen or is also mixed
with coffee to enhance its richness. The roots are processed and are converted
in a fine powder form. It is subtle in sweetness that is why it is also used as
a natural sweetener or alternative to sugar. It is consumed by diabetic
patients as well as it is also used to add fiber, sweetness, and texture to
foods.
How can chicory be consumed?
Chicory can be consumed in various forms like cereal, protein
bar, and granola bar. Since it is a rich source of insulin, it is usually found
in packed foods and supplements. Chicory root can either be consumed as a
vegetable by boiling or frying or it is brewed into coffee by roasting and
grinding.
Chicory coffee is one of the most beneficial coffees. And you
can enjoy many types of herbal coffee at Evoragreens
which is one of the best brands for hot and cold beverages. They are the best
seller of coffee in the country.
Chicory is thought to have various medicinal benefits from
over 5,000 years. A few of the benefits are:
·
It acts as a medicine against jaundice and liver
enlargement. The fresh roots can be boiled and consumed.
·
It causes no irritation hence it is used as an
excellent laxative for children.
·
It works for swelled and inflamed eyes.
·
It helps in increasing bile production which is
helpful in lowering cholesterol, destroying bacteria, and moderating rapid
heart rate.
·
It reduces cholesterol level and increases the ratio
of good cholesterol i.e. HDL and reduces bad cholesterol i.e. LDL in the blood.
·
It is also helpful in reducing weight and beneficial
for high blood pressure.
·
It is good for liver disorders and gallbladder
disorders.
·
It is good for an upset stomach and also good for
heart health.
DOSAGE AND
PREPARATION
Chicory roots, buds, and roots can be consumed as vegetables.
You just need to boil it in water and add few spices as per the taste.
Moreover, it is also used in coffee by roasting, grinding, and brewing which
enhances its richness and flavor. As per the instructions mentioned on most of
the products, you need to add a spoon of ground chicory coffee in a cup with
hot water and enjoy by gulping sip by sip. It has that earthy or woody taste
that tastes so good and refreshing.
Also Read: Ginger: A valuable gift of nature and a natural medicine for your health
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